"WWII Home Front." A collection of original WWII-era mimeograph printed bulletins by the War Council Consumer Division, Rochester, Monroe County, NY. [undated, c.1942-1944]. The bulletins contain information on food preservation, war-time recipes and more. Rationing in World War II meant that recipes had to make the most of the food that was more easily available.

The majority of bulletins are 8.1/2" x 14"; a few bulletins are 8.1/2" x 11"; a little wear, very good condition.

Bulletins by Mrs. Elston F. Holton, Executive Secretary, War Council:

Rhubarb: canning, freezing, pasteurization, jams and conserves recipes; recipes for fresh rhubarb

Sandwiches recipes including bread recipes [graham date loaf; banana bread; orange nut bread; prune bread; wheat and soy bread ++]

Cookie recipes: 'for School', "Cookies That Go to War"; "Cookies that Stay at Home for Parties."

Salad Dressing Recipes

Home Made Mixes and Their Uses: Pancake, Pastry, Biscuit, One-Egg Cake, Gingerbread, Corn Meal Muffin

Various Uses for Home Preserved Foods [Food Recipes]

Pickles [Recipes]

Cabbage Recipes

Fruit, Butters and Spreads [Recipes]

Foreign Recipes: British Isles, Netherlands, Austria & Hungary, China, France, Germany, Italy, Norway, Russia, Sweden

Sugar Stretchers
The Conservation and Use of Fats
Living Without a Can Opener—Vegetables

Seven-page bulletin by Mrs. Edgar Talladge, Brighton Consumer Chairman, War Council, "Something New From Something Old"---how to create new useful things from the old clothes.

Note:
Country restrictions may apply - the lesser expansive Priority shipping may not be available to all countries.

US: Priority (c.2-4 days) ----------- $18.50
Canada: Priority (c.2-6 weeks) --- $29.50
World: Priority (c.2-8 weeks) ---- $40.50