Cooking Creole with Jean de Boissiere
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Description
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Author: Boissiere, Jean de, editor
Title: Cooking Creole: Suggestions on Making Creole Food
Place Published: Port of Spain
Publisher:Printed for the author
Date Published: No date
Description:
Author: Boissiere, Jean de, editor
Title: Cooking Creole: Suggestions on Making Creole Food
Place Published: Port of Spain
Publisher:Printed for the author
Date Published: No date
Description:
44 pp. Pictorial wrappers. Second Edition.
Includes a list of cocktail recipes at rear. Ownership marks on front cover.
Condition
Wrappers somewhat tattered at edges, rubbing and creasing; a few creases and pencil marks within; about very good.
Buyer's Premium
- 25%
Cooking Creole with Jean de Boissiere
Estimate $200 - $300
2 bidders are watching this item.
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Item located in Berkeley, CA, usOffers In-House Shipping
Local Pickup Available
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