Cooking with Five Ingredients Or Less Hardcover
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Description
Cooking with Five Ingredients Or Less By Susan Kosoff and Teresa Kennedy. Published by Weathervane Books in 1987. The book is approx 6 1/4" x 1" x 9 1/2" and is in a good, vintage condition with some shelf-wear on the dust jacket and some sticker residue. A collection of recipes, from main dishes to desserts, each made with no more than five ingredients
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Cooking with Five Ingredients Or Less Hardcover
Estimate $40 - $80
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