Stieff Repoussé Sterling Silver Cream Pitcher

comprising: pair of Stieff "Rose" standing salt & peppers, a cream pitcher and open sugar bowl; together with a coin silver spoon, repousse sterling lid, and a silver-plated jigger, 10.10 ozt.

Delicate vase shape with roses in relief and extensive hand chase work, marks other than crowned London lion obscured, armorial mark. 77 gr. h.3 1/2 in.

Stieff Repoussé Sterling Silver Cream Pitcher1922 date mark, pattern number 800, profusely decorated in floral repoussé decoration on a stippled ground, obverse with script monogram to shaped ca

early 20th century, 8 1/4 in. H. over handle, 20.80 ozt.

Marked STIEFF STERLING N HAND CHASED 311 1/2. Excellent condition. Height 8 5/8 inches, weight 26.8 troy ounces.

8 x 4 3/4, monogrammed

A Stieff sterling silver repousse decorated pitcherfirst half 20th centuryMonogram: AW.height 11in (28cm); length 8in (20cm); width 5in (12.5cm); weight approximately 24oz troy

in the "Rose" pattern, 700 series, comprising: coffee pot (9 1/2 in. H.), teapot, cream pitcher, covered sugar bowl, waste bowl and hot water kettle on stand (14 in. H. over handle), 157.85 ozt. t.w.;

pattern 383, comprising: hot water on stand, covered sugar bowl, cream pitcher, and waste bowl; 115.25 ozt. t.w.

4 pc floral repousse sterling silver Aesthetic Movement sterling silver teaset, consisting of (2) teapots, 5 3/4", 4 3/4" , open sugar bowl, 6 1/2" d, cream pitcher, 3 1/2" h, bases stamped JE Caldwel

Acanthus repousse decoration at base, made by Hazorfim. Approx. weight 6 ozt (BSI8320) {PR} Measurements: 6 1/2" high

(lot of 2) English sterling silver cream pitchers, London hallmarks, including: (1) George II creamer, Samuel Meriton I, c.1746, in the Rococo taste, repousse cartouches with woman playing lute, man p

Teapot 32.7 ozt & 10 1/4"H, twin handled and lidded sugar bowl 19.60 ozt & 6 1/2"H, footed cream pitcher 9.95 ozt & 5" H, waste bowl (different feet than the other pieces) 9.8 ozt & 3 1/2"H, (72.05ozt

1st half-20th century, floral base, comprising: coffee pot (9 1/2 in. H.), covered sugar bowl, and cream pitcher; together a Schofield bouillon cup holder; 38.60 ozt.

(lot of 3) George C. Shreve & Company sterling silver chocolate pot, open sugar bowl, and cream pitcher, each polished exterior having scrolling repousse bands with hammered details, tallest: 10"h, 21

Silver tested floral repousse cream pitcher, in the style of Kirk Stieff, unmarked except for the incised number 335 on underside of base, 4" high x 4" x 5", 8.725 ozt.

American Sterling Silver Three-Piece Individual Coffee Service, Baltimore Silversmiths Mfg. Co., Baltimore, Maryland, 1903-05. Comprising a coffeepot, sugar bowl and cream pitcher, each repousse in th

Unusual Kirk repousse coin silver double handle sugar bowl, late 19th century, model 1712, and similar cream pitcher, 11.70 ozt t.w.

Antique J E Caldwell Philadelphia Sterling Silver Creamer together Antique Duhme & Co Repousse Coin Silver Cup. Caldwell signed, stamped Philadelphia, sterling and 1898. Duhme signed, engraved dedicat

A J.E. Caldwell five-piece sterling silver coffee and tea service with highly detailed repousse foliate design. Includes a coffee pot, teapot, cream pitcher, covered sugar, and waste bowl. All pieces

Sterling shakers in Sandler shape,sterling cream pitcher 3 1/4 inches, miniature sterling basket, Repousse floral, with tiny shaker and glass, plated jam pot, 2 plated and glass cruets @ 6 inches, 2 h

Repousse handled, comprising 8 dinner knives, 8 dinner forks, 8 cream soup spoons, 8 salad/dessert forks, 8 teaspoons, 8 flat-handled butter spreaders, total weight approx. 50 T.O. without knives Dinn

Stieff Repousse Sterling Silver Tea Set 1930-1932, Baltimore, Maryland, model 1100, decorated with roses and other flowers in the traditional Baltimore taste, including: a teapot, h. 10-3/4", l. 10";

Kirk & Son Co. muffineer and crumber. Stieff sauceboat, sauce ladle, set of (6) teaspoons, and set of (2) graduated napkin rings. All pieces are repousse variants with floral motif. Sauceboat 4.5"h x