EARLY FRENCH COPPER CHOCOLATE PAN

LARGE EARLY FRENCH COPPER COVERED CULINARY PAN WITH POURING LIP EDGE AND LONG EXTENDED WROUGHT IRON TEAR DROP HANDLE WITH COPPER PIN CONSTRUCTION INSCRIBED H. PARIS; 7.5"H X 16"W X 31.5"D

3pcs - French Copper Sieve, Mayonnaise / Chocolate Bowl & Low Pan/Basin - 3.25 in tall x 14.25 x 14, 6 in tall x 12.5 inch diameter and 4 in tall x 14 x 11.25

Group of Four French Copper Sauce Pans, early 20th c., and one lid, all with iron handles, Largest- H.- 15 in., W.- 22 in., D.- 11 in.

Group of Twelve French Copper Graduated Sauce Pans, early 20th c., with iron handles, Largest- H.- 8 in., W.- 16 in. (12 Pcs.)

Four French Graduated Copper Sauce Pans, early 20th c., with iron handles, Largest- H.- 7 in., W.- 13 1/2 in., D.- 7 in.

Three Sets of French Graduated Copper Sauce Pans, early 20th c., with iron handles, together with a brass saucepan with brass handles, Largest Copper- H.- 8 in., W.- 16 1/4 in., D.- 7 7/8 in. (15 Pcs.

Set of Five French Graduated Copper Sauce Pans, early 20th c., with iron handles, with five lids with iron handles, Largest- H.- 7 in., W.- 8 in., Dia.- 17 in. (10 Pcs.)

Group of Five French Graduated Copper Sauce Pans, early 20th c., with iron handles, Largest- H.- 6 1/4 in., W.- 19 in., D.- 10 1/2 in., (5 Pcs.)

Set of Six French Graduated Copper Sauce Pans, early 20th c., with iron handles, Largest H.- 9 in., W.- 21 1/2 in., D.- 10 3/4 in.

Group of Ten French Graduated Copper Sauce Pans, early 20th c., with iron handles (10 Pcs.), Largest- H.- 8 1/4 in., W.- 20 3/8 in., D.- 11 in.

Set of Five French Graduated Copper Sauce Pans, early 20th c., with iron handles, Largest- H.- 7 3/4 in., W.- 15 1/2 in., D.- 7 7/8 in.

Set of Four French Graduated Copper Sauce Pans, early 20th c., with iron handles, Largest- H.- 5 1/4 in., W.- 6 1/2 in., D.- 13 1/2 in., (4 Pcs.).

A French Copper Sauce Pan E. Dehillerin, Paris, Late 19th/Early 20th Century stampedDEHILLERIN / 18 RUE DE COQUIELLERE / PARIS. Height 3 1/2 x diameter 13 inches. Property from the Collection of Darry

(lot of 4) French copper kitchenware, early 20th c., including: (1) chocolate pot, with turned wood handle, rising on three legs, approx 10.75"h, 11.75"w, 6"d, (1) lidded milk pot, with turned wood ha

Antique French copper sauce pan with lid and iron handle. Early 20th century. Marked on lid PRH. 5 1/2"h x 12"dia x 23 1/2"long with handle.

Two French Copper Covered Fish Poaching Pans, early 20th c., one with iron handles; the other with brass handles, the lid with a brass fish form handle, Fish- H.- 6 1/2 in., W.- 27 1/4 in., D.- 7 in.

French repousse silver over copper chocolate box. Marked L. Oudry Pre Editeur. Early 20th century. 5"h x 6 1/8"l x 4 1/4"w

Group of Seven Pieces of French Copper Cookware, early 20th c., consisting of two saucepans with iron handles and five frying pans, one with a brass handle and four with iron handles, Largest Pan- H.-

Group of Four Pieces of French Copper Cookware, early 20th c., consisting of a frying pan with a brass handle and three large graduated sauce pans with iron handles, Largest- H.- 7 1/2 in., W.- 9 3/4

Item: Dehillerin Copper French Sauce Pan Date: Early 20th Century Material: Copper Size: 19 x 9 x 7 x 3.5 inches (4mm thick) Weight: 7 pounds 6 ounces Please note that this lot has a reserve. When you

Group of Thirteen Pieces of French Copper Cookware, early 20th c., consisting of twelve sauce pans with iron handles, of varying sizes; and a water dipper with an iron handle. Largest- H.- 7 in., W.-

(lot of 13) French copper cookware, including: (6) food molds, (one) marked "Trottier, FNT, Paris"; (3) covered chocolate pots; (3) flat copper pans; (1) pot with lid; largest: approx 4.5"h, 7.5"diam;

Group of Eleven French Copper Cooking Utensils, early 20th c., consisting of three frying pans, and eight graduated sauce pans, one with a brass handle, the rest iron handles, Largest- H.- 4 3/4 in.,

Antique French copper bed warmer with oak handle. Early 20th century. 45"h overall. Pan measures 11 1/2" dia