A George III silver teapot and sugar bowl,

Possibly John Cormick, London, 1773 Comprising a teapot, creamer, & open sugar bowl 24 total troy ounces, including handles & finials coffee pot: 10 inches wide; 5 inches high

A GOOD GEORGE III FIVE PIECE SILVER TEA SERVICE comprising teapot with stand, hot water jug with pedestal foot, sugar bowl and milk jug with gilt interiors; each of plain canted rectangular form with

A GEORGE III SILVER FOUR-PIECE TEA AND COFFEE SERVICE, by John Robins, comprising teapot, London 1797; coffee pot, London 1804; cream jug, London 1805; and two-handled sugar bowl, London 1803; each of

Peter Bateman (1740-1825) and William Bateman (1774–1850) George III tea service: teapot, creamer and sugar bowl London, England, 1808 silver, wood stamped hallmarks each raised on paw feet coff

A GEORGE III SILVER SUGAR BOWL, Dublin c.1796, maker's mark of George West, of circular form with turnover punched rim, having spiral fluted body, raised on shell capped cabriole legs and stepped hoof

AN IRISH GEORGE III SILVER SUGAR BOWL, Dublin c.1810, mark of Richard Sawyer, the body with bright-cut decoration, wavy rim, raised on bun feet; together with a matching cream jug, Dublin c.1815, mark

AN IRISH GEORGE III SILVER SUGAR BOWL, Dublin c.1789, marker's mark rubbed, of plain form, with beaded rim, fluted body with initials, raised on shell capped legs and pad feet, (6 troy ozs). 14cm diam

A GEORGE III IRISH SILVER SUGAR BOWL by Matthew West, Dublin 1790 Ogee form with pedestal foot, engraved with floral swags and elliptical cartouches filled with floral sprigs. 12.5cm high. 7.3 troy ou

Two George III Sterling Silver Sugar Bowls and a Cream Jug Comprising one sugar bowl marked Matthew West, Dublin, height 4 3/4 inches, diameter 5 inches; an oval sugar bowl marked London, 1773, length

A George III sterling silver sugar bowl and milk jug, London 1812 by William Bateman II Of hemispherical form upon a collet foot, the bodies with half-fluted decoration and everted gadrooned rims. The

George III Sterling Silver Sugar Bowl , London, marks rubbed, reeded handles, bright-cut decoration, h. 4 3/4 in., w. 8 1/8 in., wt. 6.45 troy ozs . Provenance: Schwitz Collection, Franklin, LA

A Bezalel pipe, a Bezalel filigree knife and a pair of George III silver sugar tongs; the pipe applied with filigree design, equipped with an amber mouthpiece, bowl rim signed Bezalel, 11.8 cm long; t

Includes a monogrammed sterling Watson Co. round tray, a monogrammed Ellmore George III silver teapot, a Frank M. Whiting Co. sterling monogrammed sugar and creamer, a pair of Raimond German silver mo

Three English Silver Holloware Articles Various Makers, London, 19th Century comprising a George III silver teapot marked for Crispin Fuller, 1804 and a Victorian silver teapot and sugar marked for Ja

Circa 1799 George III period London English silver hallmarked creamer and open sugar bowl, illegible makers marks, both have engraved family crest symbols, 5" (height) x 6" (length) x 3" (width) cream

A Taylor and Hamilton, Glasgow George III three-piece sterling silver coffee service with floral bouquet finials on coffee pot and sugar bowl lids, and swan spout on the coffee pot. Overall decoration

British George III sterling silver sugar basket, by Jonathan Laughlin, Dublin, 1797, the oval polished and fluted bowl set with a sculpted swing handle, decorated with an impressed stylized band accen

A George III Silver Three-Piece Tea Service Andrew Fogelberg, London, 1810 comprising a teapot, creamer and sugar. the teapot and creamer hallmarked for Sterling, the sugar with replaced base and lack

18th C Sterling Five Piece Tea / Coffee Service. Period George III 18th century five piece sterling silver tea and coffee service. Sugar bowl weighs approximately 448.5 grams, creamer weighs approxima

Group of George III/IV Sterling Silver Table Articles 18th/ 19th Century Comprising an Irish cream jug, Irish sugar bowl, sauceboat, and a tea caddy spoon. Diameter of sugar bowl 5 1/8 inches (13 cm),

Eugene Kupjack dollhouse miniature silver swing arm sugar bowl, pair of George III casters, single George I caster, salt dish, cow creamer, shell form dish and 3 three piece place setting

mark of E. Viners, Sheffield (1939) hallmarks, the six piece service including a spirit kettle (12.5 in.), teapot, coffee pot, sugar bowl with cover, creamer, and open waste bowl - all presented atop

Sterling silver, the pair of diminutive sugar or sweetmeat bowls each of pointed oval form, lightly lobed into two tiers, atop flaring oval pedestals, the upper rims and the feet both with horizontal

Nayler Brothers, London, 1928-29 comprising a kettle on stand, a teapot, creamer, and open sugar bowl 102 total troy ounces (including handles and finials) the kettle: 15 inches high