(2) FRENCH PROVINCIAL STONEWARE VESSELS

(lot of 2) French Provincial stoneware vessels, including: (1) oil jug, dual handles over small mouth, approx 18.5"h, 14"diam; (1) dual handled crock, with wide mouth, and hold at bottom, approx 17.5"

(lot of 2) French Provincial stoneware vessels, including (1) oil jug, with dual handles, small mouth, remnants of glaze and (1) wide mouth pitchers, with single handles,some chips, largest: approx 14

(lot of 4) French Provincial stoneware vessels, including: (2) spouted jugs, with single handles, and small mouth; (1) oil jug, with dual handles, and small mouth; (1) wide mouth pitcher, with single

(lot of 5) French Provincial stoneware vessels, each having tapered body, including: (2) with dual side handles, (1) oil jug, in a light grey glaze, handle inscribed "5," (2) having single flat handle

Possibly French Provincial, bulbous-form vessel with a wide mouth and raised lip, having two handles at shoulders. [14" H x 13 1/2" Dia]. From the Estate of Liz Claiborne and Arthur Ortenberg.

(lot of 2) French Provincial stoneware oil jugs, each with dual side handles, expected chips, largest: approx 21"h, 12" diam; 36lbs total Start Price: $80.00

(lot of 2) French Provincial stoneware oil jugs, each with dual side handles, open mouth at base for spout, expected chips, largest: approx 22"h, 12" diam; 36lbs total Start Price: $80.00

(lot of 2) French Provincial stoneware oil jugs, each with dual side handles, small hole at base for spout, expected chips, largest: approx 21.5"h, 12" diam; 38.5lbs total Start Price: $100.00

(lot of 2) French Provincial stoneware oil jugs, each with dual side handles, small open hole at base for spout, one with simple design to side, expected chips, largest: approx 21"h, 12" diam; 44lbs t

(2) French Provincial stoneware oil jugs, both having dual handles, over small mouths, (1) approx 17.75"h, 13.75"diam, (1) approx 16.5"h, 10.5"diam; 30.25lbs total Start Price: $100.00

(lot of 2) French Provincial stoneware oil jugs, each with dual side handles, small holes at base for spout, expected chips, one with small hole in clay, largest: approx 20"h, 12" diam; 40lbs total St

(lot of 2) French Provincial stoneware pitchers/ water jugs, each having narrow spout and side handle, with pinched rim for pouring, over tapered body, one incised numeral four at side, typical glaze

(lot of 4) French Provincial stoneware vessels, each having tapered body and neutral slip glaze, intact with typical chips, one with hole to base, largest: approx 10.75"h, 10.5"w, 8.75"d, 21.5lbs tota

(lot of 2) French provincial stoneware pitchers, each having a wide mouth, and single handle, one with glazed interior, one with chip to base; largest: approx 17.25"h, 10.5" diam; 20.5lbs total Start

(lot of 2) French provincial earthenware vessels, partially glazed, each having wide open mouth, dual handles, (1) stamped "NC" and "40L"; (1) with fitted lid; some expected chips throughout, largest:

2 French Provincial confit classic green glazed pottery vessels from La Isles Sur la Sorgue (as is) condition-some chips Dimensions Tallest approx 10" tall, French Provincial Dimensions: Tallest appro

(lot of 4) French Provincial earthenware vessels, including: (2) cruches/ water jugs, top and side handles, narrow spouts, (1) green-glazed pitcher, impressed mark Aubagne Poterie Provence, (1) dual-h

(lot of 3) French Provincial earthenware vessels, including: (2) pitchers, each with rolled handle at side, one with incised linear motifs, largest: approx 16"h, 9.5"diam; (1) oil jug, having dual han

(lot of 3) French Provincial stoneware pottery, late 19th/ early 20th c., including: (1) jug with dual handles, (2) crocks, (one) with hole to body, all intact with chips and loss, largest: approx 17.

(lot of 4) French provincial stoneware pots, late 19th/ early 20th c., various sizes, including: (2) spouted with single handle, (1) with thin tapered neck (1) larger with single handle, all intact wi

(lot of 3) French Provincial earthenware vessels, all in partial yellow glaze, including: (2) lidded water jugs/ cruches, largest: approx 15.5"h, 13"w (to handles), 10"diam; (1) large footed tian bowl

(lot of 3) French Provincial earthenware vessels, each in a partial ochre glaze, dual side handles, over tapered body, including: (2) crocks, largest: approx 12"h, 10"diam; (1) water jug, having side

(lot of 3) French Provincial earthenware vessels, each with tapered body, including: (1) water jug, in a ochre-colored glaze, (2) jars, in a partial brown glaze, largest: approx 11"h, 9.5"diam, 22lbs

(lot of 5) French Provincial glazed earthenware vessels, each having tapered body, including: (3) water jugs, with spout and top handle, (one) inscribed "Montserrat" at side, (2) handled pitchers, wit