18TH C. FRENCH POTTERY CHAUFERETTE

The Chauferette was a small heating vessel for specific use such as the center of a sewing circle to keep the legs on during the winter or to warm the area of the bed. This Chauferette built with a la

Early 18th C. confit pot form from the area around Agen. Dimensions: H 10" x W 14.25" x D 11.25" Condition: Old chips and glaze losses. Scratches, crazing. Wear consistent with age and use.

Museum-quality pieces. Including green pottery for hanging milk on the wall so as to wait for the curd to harden at the top, made in Cliousclat. Turn of 18th century cruche with three handles, for ser

French, 18th C white ground with hand painted polychrome military figures on tin earthenware surrounded by floral and foliate motifs. Predominantly purple border with inner green leafbanding, initiale

White ground with hand painted purple decorative details and floral motifs. Six bulb openings in each, semi-circular shape. Unmarked, likely Marseille factory. H. 15.5 cm (6 in) Provenance: The Estate

(2) 18th C. plates from the center of France. Caramel with primitive white design, c. end of 17th century. Dimensions: (Larger) H 1.5" x Dia. 12" Condition: Chips, heavy scratches, crazing. Smaller wi

18th century French faience pottery recumbent lion. [p14" H x 18" W x 9" D]. Both ears with chips and losses; several losses and chips throughout.

French, 18th C. Hand painted tin earthenware with polychrome central motifs, one depicting a military officer (probably Napoleon) on horseback, the other a landscape scene surrounded by flowers. Both

Attributed to Paul Hannong (Strasbourg). Antique 18th century cabbage form French faience pottery soup tureen and cover, naturalistically modeled and painted in hues of green and yellow. Designed with

Group of pitchers for warming milk by hearth. Collection of different sizes. Dimensions: (Tallest) H 6" x W 5.5" x D 4.5" Condition: Chips and glaze losses throughout. Crazing.

French antique 18th century Dordogne walnut oil terracotta pitcher pottery. Found on a dive in Marseille. Dimensions: H 10" x Dia. 10.5" Condition: Old chips, glaze losses, surface losses. Antique wea

Art pottery Alsace Easter mold. Chocolate mold in the shape of a spring lamb. Original hardware. Dimensions: H 5.75" x W 9.5" x D 4" Condition: Crazing, surface wear, small chips. Wear consistent with

Lot of (5) Pieces of 18th c. French Faience Serving Dishes, all with bird and leaf decoration in green and purple, painted 'X' mark on bases, incl: Ruffle rim bowl, 2 1/2" high, 10 1/2" diam., rim chi

3 mid-18th c. Veuve Perrin Workshop Marseilles French tin glazed faience pottery plates with Chinoiserie decoration and scalloped border, each with various rim chips dia. 10"

French Antique Pottery Alsace Mold. 18th c. chocolate fish mold for Easter. Dimensions: H 3.75" x W 15.75" x D 7.75" Condition: Crazing to glaze, few chips and glaze losses. Wear consistent with age a

Full title: A large French polychrome pottery group showing the story of Belisarius, Niderviller, 18th C. Description: L.: 34 cm - H.: 31 cm This group is modelled after an original created by Paul-Lo

From the Musee de Poteries de St Emillion, this 18th C. colander was used for rinsing and holding fruits. Note the 18th c. staples called "agraffes," made from the molding of iron to create a staple r

Early 18th c. Savoie oil cruche with oil drips adhered to glaze. Used as a planter during the 20th century; draining hole on base. Dimensions: H 13" x Dia. 10" Condition: As is. Spout broken. Glaze lo

Water carafe of St Jean de Fos. Late 18th century. Dimensions: H 9" x Dia. 5.75" Condition: Crazing, old chips, glaze losses.

Two items made in Cliousclat, Provence. Including a large recipient for snails with handles in a circular form, called 'oreilles', 18th C. Cliousclat, Provence. The rarest vire-omelet is the conclusio

18th and 19th century glazed jaspe teapots. 18th c. ridged design with oversized pourer to the spout. 19th c. with similar design but slightly taller and thinner. Dimensions: (Taller) H 6" x W 8.5" x

ca. 1765 Veuve Perrin Workshop Marseilles French tin glazed faience pottery tureen lid with Chinoiserie decoration and scalloped border, figural handle of lobster and fish 5" x 14" x 10" -losses to ha

Four-Piece Collection of French Atelier Bernard Aptware Pottery 20th century, the 18th-century-style pottery decorated with blue marbleizing, signed "Bernard Atelier Apt" on the bottom, the collection

Glazed on the inside for slow cooking. This casserole with a lid was for stews, daube, coq à vin. With 18th C. 'Graffes' or staple repair. Dimensions: H 9.75" x Dia. 10.75" Condition: Antique staple