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Early Iowa Community Cookbooks
Early Iowa Community Cookbooks
Item Details
Description
Heading: (Iowa)
Author: Various Authors
Title: Five Iowa Community Cookbooks
Place Published: Various Places
Publisher:
Date Published: Various Dates
Description:


Cloth or boards. First Editions.




  • Ladies Aid Society of Pilgrim Congregational Church. The Pilgrim Cook Book. 128 pp. Illus. with engraved ads for area businesses. Green cloth lettered in red. (Half of front free endpaper torn away, as are lower halves of rear index & memoranda pages [affecting text]. Contributions from Iowans and residents of neighboring states, of recipes for Sister May's Cake, frizzled codfish, oyster shortcake, Bellview stew, chicken pie, Grandmother's harvest drink [ginger, vinegar and water], etc. Good; rare. Not in Brown). Des Moines, IA: J.D. Wells & Sons, 1899.


  • Ladies' Aid Society of the Central Methodist Church. The Central Methodist Church Cook Book: Over Three Hundred Tried Recipes contributed by Various Housekeepers of Davenport. 112 pp. Illus. with ads for nearby businesses. White boards lettered in black. (Recipes for Iowa fare such as blitz cuken, quince honey, dandelions, fried salsify, corn croquettes (say that five times fast), etc. Rear free endpaper torn, marginal pencil markings, else very good). Davenport, IA: c.1908.


  • Women of St. Paul's Methodist Episcopal Church. Favorite and Tested Recipes of the Women of St. Paul's Methodist Episcopal Church. 194 + numerous blank pages (almost all filled with manuscript recipes). Illus. with ads. Cloth. (Soiling, closed tear to title page, else very good). Cedar Rapids: Circle Three of the Ladies Aid Society, 1915.


  • Congregational Church Club. A Cook Book of Tested and Selected Recipes. 134 pp. Local ads throughout. White cloth lettered in black. (Lightning layer cake, steamed brown bread, chicken moose, shredded wheat oyster, and a gazillion potato recipes. Soiling and general shelf wear, else good). Charles City: [1909].


  • Waterloo Daily Reporter. Good Things You Have Eaten in Waterloo Homes: Over Three Hundred Choice Recipes. Cream cloth lettered in blue. (Pancakes for two, twin mountain muffins, Kentucky corn bread, chicken souffle, date pudding, almond cream cake, etc. Pencil "x" by many recipes, else about very good). Waterloo, IA: Matt Parrott & Sons, c.1910's.

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Early Iowa Community Cookbooks

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Starting Price $100
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