with impressed over-glazed mark and blue Royal Crown Derby mark, approximately 107 pieces, comprising eighteen large 10 1/2" dinner plates, twelve 9" luncheon plates, twelve 10" soup bowls, twelve 8 1/4" salad plates, ten 5" low plates, nine 3" butter pats, two small open vegetable dishes, two rectangular octagonal covered vegetable dishes, two square octagonal covered vegetable dishes, one sauce boat and tray, one 6" octagonal covered vegetable with tray, one 9 1/4" tazza, one 13 1/2" by 11 1/2" oval platter, one 7 1/4" covered vegetable with tray, one large covered tureen with tray and ladle, eleven barrel form cups, thirteen saucers, eleven demitasse cups, eleven saucers. Very minor wear, some wear to gilt decoration in field and edges, sizable chip to small lidded vegetable. Provenance: Property of a Fairfield County, CT Private Collector.