Late 19th or early 20th century French Empire style boulle inlaid table with bronze mounts, having a shaped red embossed leather top with gilt accents and gadrooned border, above a wide boulle inlaid apron with a central frieze drawer accented with an ornate female mask escutcheon flanked by framed rosettes, the whole rising on ebonized round tapering legs with gilt accents and bronze leaves, joined by an 'X' stretcher centering a gilt flower, terminating to gilded toupie feet, 30"h x 54.5"w x 33"d.