The lot comprising:

10 plates (9 in. dia.);
2 tureens with lids (7 in. high x 10.5 in. wide);
1 bowl (5 in. dia.);
1 open vegetable dish (11 in. wide);
1 serving plate (8.75 in. wide);
1 shell-form serving dish (9.25 in. wide);
1 sauce boat with lid (7 in. wide);
1 napkin ring

Note: Pieces contain a variety of marks, used during the 1806-1822 period.

Some pieces with crazing, rubbing and wear to gilt, manufacturing flaw to underside footed rim of serving dish (split), sticker residue, chip to footed rim and lid to tureen, stable hairline crack to interior of sauce boat, spider web crazing to underside of small bowl, stable hairline to underside footed rim of vegetable dish, chips to two plates, some light staining to plates, some hairline cracks to glaze to some plates, some scratching, scuffing to undersides, otherwise good condition