American Sterling Repousse Sugar and Creamer
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Description
Jacobi and Jenkins, Baltimore, MD; each monogrammed to underside, with maker's marks and stamped "Sterling 925/1000 Fine" The creamer: 2 3/4 in. (7 cm.), The sugar bowl: 3 5/8 in. (9.2 cm.); Approximately 283 grams total
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- 25%
American Sterling Repousse Sugar and Creamer
Estimate $150 - $200
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