Utensils consisting of an 18th century crested sterling meat skewer (rubbed hallmarks), an 18th century sterling toddy ladle with baleen handle (rubbed hallmarks), an 18th century crested sterling sauce ladle hallmarked London 1723, a 19th century sterling sauce boat hallmarked Birmingham 1922, and four 18th century sterling salt spoons hallmarked London 1799. Combined silver weight (minus toddy ladle) 273 grams or 8.77 troy ounces.