Sterling silver open sugar and creamer by Danish maker Georg Jensen. Designed in a repetitive lobed body, with upturned handles, furled leaves within handles, and beading around opening. Pattern number 479B. Measurements: open sugar 4 1/3 inches tall and 6 inches from handle to handle, creamer 4 inches tall and 5 1/2 inches from handle to spout. Weighing 18.1 troy ounces. Bearing hallmarks as shown in images.

Georg Jensen, a Danish silversmith, set up his own silver business in 1904 in Copenhagen. Jensen's training in metalsmithing along with his education in the fine arts allowed him to combine the two disciplines and revive the tradition of the artist craftsman. Soon, the beauty and quality of his creations caught the eye of the public and his success was assured. The Copenhagen quarters were greatly expanded and before the end of the 1920s, Jensen had opened retail in Berlin (1909), London (1921), and New York (1924).

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