French Henri II Style Carved Oak Buffet a Deux Corps, c. 1880, the stepped breakfront top over a lion carved frieze above double setback arched glazed doors flanked by turned tapered reeded columns on a leaf and berry carved support to a sloping edge base with two frieze drawers above two setback cupboard doors with high relief fruit and wheat carving, flanked by like turned reeded columns, on a stepped base on turned bun feet, H.- 93 in., W.- 56 1/2 in., D.- 24 1/2 in.

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