A Group of Creil and Montereau Creamware (21) and Assorted Other Creamware (17)

19th century, the plate rims of canted circular form with moulded dot and line decoration, the group comprising (1) plate (scratches; edge chip; some edge wear); (10) saucers; (6) coffee cups (some with darkening; crazing); (4) teacups (one hairline; darkening). Included is a group of unidentified creamware comprising a chocolate pot; (10) covered cups (6 covers chipped); (3) shakers; French covered tureen, the finial of oak leaves and pine cones, the handles rocaille in form, with under tray (each with hairline).
Plate 8 3/8 in.; Platter 15 in.; Tureen 11 x 12 in.
The Caroline Faison Antiques Collection, Greensboro, North Carolina
Additional high-resolution photos are available at www.lelandlittle.com

Fair to good condition.