Chinese Export Rose Mandarin Footed Shaped Serving Dish

19th century. Good condition with minor wear to enamels and gilt, a few small edge chips. Width 9 5/8".

circa 1840; shaped serving dish, with court scene decoration, 10 in. L., 8 in. W., and tea bowl, 4 in. Diam.

Chinese export celadon porcelain oval-form scalloped shaped footed serving dish with gilt trim decorated with famille rose enamels depicting birds and butterflies amongst flowers, 19th century. 3.5" H

Chinese,19th century, Rose Mandarin Oval Dish, shaped rim with low conforming footed base.Measures 11"x8"x1 3/4". Weight 1 pd 12 oz. PROVENANCE: A Private Charleston SC Estate.

Chinese Export Rose Mandarin footed dish with scalloped rim and gilt accents. Measures 11"L x 9"W x 3.25"H. Condition report: wear to paint and gilt, small chip on rim of base. Please examine all phot

Chinese Export Rose Mandarin footed dish with scalloped rim and gilt accents. Measures 11"L x 9"W x 3.25"H. Condition report: wear to paint and gilt, small chip on rim of base. Please examine all phot

A Chinese export famille rose footed serving dish of lozenge form in the tobacco leaf pattern with flowers and foliage. Approx. 3 1/4" high x 14 1/4" wide x 10 3/4" deep

circa 1840; including: pair of bulbous-form sauce tureens, each with court scene painted in a sacred object, 6 in., 7 1/2 in. W. and pair of similar rectangular hot water dish liners, 11 in. L., 8 1/4

THIRTEEN CHINESE EXPORT ROSE MANDARIN PORCELAIN TABLEWARESLate 19th CenturyTogether with twelve salts with Haviland & Co. marks. Export includes an ovoid serving dish, length 12”, and six cups a

fourth quarter-19th century, including: bulb tray, 14 in. L., shaped serving dish, 10 in. L., and charger, 11 1/2 in. Diam.

TWO CHINESE EXPORT ROSE MANDARIN PORCELAIN SERVING ITEMSSecond Quarter of the 19th CenturyAn oval platter, length 11”, and a rectangular shallow dish, both with central mandarin decoration and g

Late 19th/early 20th century, comprising: six circular dishes, a pair of shaped lobed dishes; two graduated oval dishes and a shaped square serving dish. Dimensions:  Lengths - 10"

Grouping of two (2) pieces of Chinese Rose Medallion porcelain, including one (1) bottle form vase and one (1) lozenge-shaped footed dish. Each having polychrome enamel decoration throughout, includin

Chinese export porcelain footed platter, Rose Mandarin with court figures, 19th Century. Shaped oval edge with floral panels centering figural scene 15 x 11.5 in, height 3.5 in. Old repair to one edge

circa 1840s; small footed bowl, 3 in. H., 7 in. Diam., and a shaped serving dish, 11 in. L., 8 1/2 in. W.

19th-20th century, Rose Medallion, (86) pieces to include: eight dessert or salad plates (7.5 in.) (one with rim nick), stamped "Made in China"; two leaf shaped serving dishes; twelve bowls with short

A four-piece Chinese export rose medallion grouping to include a porcelain serving bowl; dish; and cup and saucer, all with mandarin decoration. Bowl: 3-1/2in tall x 9-1/4in diameter.

Group of Chinese Rose Medallion Porcelain Serving Ware 19th/20th Centuries Comprising two platters, footed serving dish, length 15 1/4 inches; pair of diamond-shaped covered vegetable servers, length

A Chinese Export porcelain serving dish / platter. Early 19th century Qing Dynasty. Bright and colorful hand-painted famille rose enamel decoration. The central armorial crest medallion depicting the

19th and early 20th century, comprising 1 circular tray; a pair of circular dishes; an oval platter; 1 diamond-shaped tray; 1 reticulated plate; 1 bowl with lobate edges; and 1 dish with lobate edges

including: Canton leaf-shaped pickle dish, 8 in. L., late 19th century, two Famille Rose celadon serving dishes, both 9 in. W., circa 1840 and a Famille Rose with scholar stone and bird center decorat

including: "Rose Mandarin" terrapin dish, 5 in. W. and underplate, 6 in. W., circa 1840, rouge-de-fer with blue and white decorated footed bowl, 5 1/2 in. Diam., circa 1760, and a "Mandarin Palette" t

fourth- quarter-19th century; comprising: lozenge-shaped vegetable dish, three-part covered butter dish, cream pitcher, and small tray

THREE TOBACCO LEAF SERVING DISHES, IN CHINESE EXPORT STYLE, comprising one oval and two shaped ovals, enamelled with the classic pattern in vivid Famille Rose colours, underglaze blue and gilt. (3) La