A group of French copper cookware, Bridge

5 pieces vintage French copper cookware. 4 pieces for The Bridge Company, possibly Mauviel: 2 pots with brass handles and lids, 1 lid hammered with cast iron handle, 1 with brass handle; copper and po

E. Dehillerin (French, founded 1820), 20th century. Group of French copper cookware with bronze handles comprising two E. Dehillerin ragout /stew pots with lids and an oval cocotte. The sauce pans mar

Group of Thirteen Pieces of French Copper Cookware, 20th c., consisting of five graduated saucepans with brass handles; two circular pans with brass handles; a brass and copper kettle on stand; and fi

Group of Twelve Pieces of French Copper Cookware, late 19th c., with iron handles, consisting of eleven circular sauce pans, and an oval daubiere, Daubiere- H.- 5 3/4 in., W.- 11 1/8 in., D.- 15 in. (

Group of Thirteen Pieces of French Copper Cookware, early 20th c., consisting of twelve sauce pans with iron handles, of varying sizes; and a water dipper with an iron handle. Largest- H.- 7 in., W.-

Group of Seven Pieces of French Copper Cookware, 19th c., consisting of a large rectangular pan with folding iron handles; a circular copper pan with ring handles; a frying pan with an iron handle; a

Group of Seven Pieces of French Copper Cookware, early 20th c., consisting of two saucepans with iron handles and five frying pans, one with a brass handle and four with iron handles, Largest Pan- H.-

Group of Four Pieces of French Copper Cookware, early 20th c., consisting of a frying pan with a brass handle and three large graduated sauce pans with iron handles, Largest- H.- 7 1/2 in., W.- 9 3/4

7 PIECES VERY CLEAN COPPER COOKWARE (FRENCH FOR THE BRIDGE COMPANY)

(lot of 8) Collection antique French copper and iron cookware, an assembled group of pots and pans, assorted graduated size, double handled shallow pan with tall loop iron handles, largest: 21.5"l, 11

(lot of 9) Collection antique French copper cookware, an assembled group of assorted graduated size, all with iron handles, some denting with age/use, largest: 5.5"h, 19"l, 20.75lbs total Start Price:

Group of Copper Cookware, including (7) pieces Metaux Ouvres Vesoul Art de Cuisine, comprising (1) double handled pot, 4"H x 8"D; (1) pot lid, 8.5"D (fits previous pot); (1) long-handled skillet, 9.5"

19th and early 20th century. The group includes a variety of pots pans and ladles. Sold from the collection of a well decorated US Army General and his wife, Aiken, SC

All 20th century, comprising: an open oval pan, a small French saucepan by Baumalu. a pan marked for the Paul Revere Company, another Baumalu pan, a ladle with an egg shaped bowl, a copper and brass s

comprising a French two-handled round saute pan, stamped "Dehillerin Paris" (10 1/4" dia.); an English kettle, stamped "The Simplex" (7 1/2" dia.); a kettle, unmarked (8 1/2" dia.); two English molds,

comprising copper sauce pans and accessories including Mauviel, French & Italian. Largest: 5 1/2" high, 21 3/4" wide, 10 3/8" diameter. Soiling including heavy oil residue.

comprising a saute pan (11" dia.); a rectangular covered pot (18 1/2: wide; 10" high); an oval covered pan (24" wide; 2 1/2" high); five round covered stockpots (11 1/4" dia.; 13 1/2" high); 16" dia.,

Collection of 25 Pieces of Vintage Duparquet New York and French Copper Cookware

12 pieces E. Dehillerin French copper cookware. 2 skillets, saucepans and pots in various sizes double boiler with porcelain insert. All except skillets and one small pot with lids. Largest pot 4 7/8"

A Collection of Williams Sonoma French Copper Cookware. Comprising two sauce pots, two pans, a gratin and a stock pot. Together with a metal pot rack (67")

Includes a cocotte covered casserole (10" x 5.5"), a saute fry pan, and 2 covered stock pots. All marked Mauviel Made in France. Also includes a large covered casserole pot marked Williams Sonoma Fran

Five Pieces of Dehillerin and Dehillerin-Attributed Copper Cookware 20th century, French, including an unsigned stainless-lined saute pan with a steel handle, h. 1-3/4", w. 20-1/4", dia. 10-1/2", an u

20th Century, Graduated Sauce Pots, Bowls, And Pans, Some With Iron And Brass Fittings And Steel Interiors, Largest Diameter 10.5 Inches, All With Patina And Dents And Scratches Appropriate For Age.

collection of French copper & brass cookware ( 21 pcs)